
Who it is for
For cooks who sharpen often
You want sharp knives without learning a whetstone. The guided slots hold the angle for you, and the solid body stays put on the worktop, so you can do the whole knife block in one go.
In stock ·Free UK delivery
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A corded electric sharpener with a diamond sharpening head in two grits. Switch it on and draw the knife through the slots. The guides hold the blade at the right angle, so there is no technique to learn.
Slot 1, 600 grit, sharpens a blunt edge. Slot 2, 1000 grit, refines it. The sturdy body has a brushed steel top and a non-slip base, so it stays put on the worktop while you work.
In the box: one electric sharpener with its sharpening head fitted. With the 'Sharpener and spare stone' option, a second sharpening head is included.
Good to know: for plain-edged kitchen knives only. Not for serrated knives or scissors. Use light pressure and let the wheel do the work. Keep your fingers clear of the slots, and switch off and unplug before you clean it.
Delivery: free to UK addresses, in 7 to 10 working days. Delivery details.
Returns: you have 30 days from delivery to send it back, unused. Returns and refunds.
Guarantee: 2 years, in addition to your statutory rights.
1. Wash and dry the knife. Set the sharpener on a flat, dry worktop and plug it in.
2. Hold the sharpener steady with one hand and switch it on with the switch on the front.
3. Blunt knife: start in slot 1 (600 grit). Put the heel of the blade into one side of the V, edge down, and draw the knife towards you, from heel to tip, in one steady stroke. Do not press down: let the wheel do the work.
4. Do the same in the other side of the V, so both sides of the edge are sharpened. Repeat a few times on each side.
5. Finish in slot 2 (1000 grit), a few light strokes on each side. If the knife is only slightly blunt, slot 2 alone is enough.
6. Switch off and unplug. Wipe the blade with a clean cloth.
To check, slice a sheet of paper held upright. A clean cut means the job is done. If it catches or tears, give it a few more strokes in slot 2.
Keep your fingers clear of the slots. Plain-edged knives only.
A question before or after you order? Write to us and we will get back to you.





Electric, two grits
Blunt knives end up at the back of the drawer. A few strokes through two guided slots before you cook, and they cut cleanly again.

Who it is for
You want sharp knives without learning a whetstone. The guided slots hold the angle for you, and the solid body stays put on the worktop, so you can do the whole knife block in one go.

Two grits

Why electric

Spare stone
The sharpening head is the black cylinder on the side of the machine. With the Sharpener and spare stone option, you get a second head in the box, so you have a replacement to hand.
Yes. The slots hold the blade at the right angle. You switch it on and draw the knife through towards you, without pressing down.
Slot 1 (600 grit) for a blunt knife, then slot 2 (1000 grit) to refine the edge. For a knife that is only slightly blunt, slot 2 alone is enough.
Plain-edged kitchen knives, from a paring knife to a chef's knife. It is not for serrated knives or scissors.
A second sharpening head, the black cylinder with the two slots. It comes with the 'Sharpener and spare stone' option.
The knife goes into a guided slot and your fingers stay on the handle, away from the wheels. Keep fingers clear of the slots, use light pressure and switch off and unplug before you clean it.
Delivery is free in the UK and takes 7 to 10 working days. If you change your mind, you have 30 days to send it back unused, and it comes with a 2-year guarantee.

Electric Diamond Knife Sharpener
£109.00